Buffalo Chicken Wings


  • 12 pieces chicken wings
  • 1/2 teaspoon chili powder
  • 1/3 cup all-purpose flour
  • 1/2 teaspoon paprika
  • 5 tablespoons butter
  • 3 tablespoons hot sauce
  • 1/8 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 4 cups cooking oil


  • Combine flour, chili powder, salt, and paprika in a mixing bowl. Mix well.
  • Put the chicken in the mixing bowl and coat with the flour mixture.
  • Heat a cooking pot and pour-in cooking oil.
  • Deep fry the chicken wings until golden brown. Set aside.
  • Melt the butter in a sauce pan.
  • Put-in hot sauce, ground black pepper, and garlic powder. Stir.
  • Pour-in the butter mixture over the fried chicken wings. Mix to distribute the sauce evenly.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s